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Chocolate Mint Fudge Pops (Low Carb and Gluten-Free)

Carolyn
  • 2018 minutes
  • Serves 8

INGREDIENTS

1 cup

almond or cashew milk (unsweetened)

1 cup

heavy cream

1/3 cup

[url]Swerve Sweetener∞https://www.amazon.com/gp/product/B004X71550/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&tag=aldaidrabfo05-20&camp=1789&creative=9325&linkCode=as2&creativeASIN=B004X71550&linkId=b1c451a8ff5bcc267af35fe55f284144[/url]

1/3 cup

[url]unsweetened cocoa powder∞https://www.amazon.com/gp/product/B005IR6BWQ/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&tag=aldaidrabfo05-20&camp=1789&creative=9325&linkCode=as2&creativeASIN=B005IR6BWQ&linkId=a5fe87384f20f164aed8bb491151763d[/url]

salt

1 1/2 tsp

peppermint extract or vanilla extract

1/4 tsp

[url]xanthan gum∞https://www.amazon.com/gp/product/B0013JJZWG/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&tag=aldaidrabfo05-20&camp=1789&creative=9325&linkCode=as2&creativeASIN=B0013JJZWG&linkId=b8957a728492ef3321aee096b83831c4[/url]