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Favoreats LLC

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Baked Lemon Salmon with Spiralized Broccoli and Dijon Sauce

Inspiralized
  • 30 minutes
  • Serves

INGREDIENTS

2

skinless salmon portions, skinless

2

Broccoli, large stems

1 1/2 cups

Broccoli florets, small

1

Garlic clove

1/2 tsp

Garlic powder

2

Lemon, wedges

1 tbsp

Shallot

1/4 cup

Vegetable broth, low sodium

1/3 cup

Dijon mustard

1 tsp

Honey

1 tbsp

Lemon juice, freshly squeezed

1

Pepper, freshly ground

1 pinch

Red pepper flakes

1

Salt

2

Salt and pepper

1 1/3 tbsp

Olive oil, extra virgin

1

Olive oil to brush