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Breakfast Quinoa

by Mary
  • 20 minutes
  • Serves 2

INGREDIENTS

2/3 cup

quinoa, rinsed

1 cup

coconut milk (I prefer full fat)

2 tsp

vanilla extract

1 tsp

sugar, depending on preference (or omit)

ground nutmeg

1/4 tsp

ground cinnamon

toppings of your choice (nuts, dried/fresh fruit, coconut milk, chocolate chips)