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Blueberry Flax Seed Muffins

TRICIAN13
  • 25 minutes
  • Serves 14

INGREDIENTS

1 cup

Blueberries

1

Egg

1

Oatmeal

1/4 cup

Applesauce, unsweetened

1 cup

Quick oats

1 tsp

Baking powder

1/2 tsp

Baking soda

3/4 cup

Brown sugar

1/4 tsp

Cinnamon

1 tsp

Salt

1 cup

Whole-wheat flour

1 tbsp

Flaxseeds, ground

1 cup

Buttermilk, low-fat