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Raspberry Almond Croissant Bread Pudding

Tablespoon.com
  • 95 minutes
  • Serves 8

INGREDIENTS

1 1/4 cups

Raspberries

4

Eggs

1/2 tsp

Almond extract

1 1/4 cups

Granulated sugar

1

Powdered sugar

1/2 tsp

Salt

1 1/2 tsp

Vanilla

1/2 cup

Almonds

8

Croissants, large

3 cups

Half-and-half