INGREDIENTS
3 cups
Chicken, cooked
1 15 ounce can
Black beans
1 1/2 cups
Chicken broth
1 1/2 cups
Salsa, prepared
1 tbsp
Chili powder
3/4 cup
Cornmeal
1
Kosher salt and freshly ground black pepper
1 tbsp
Butter, unsalted
1 cup
Cheddar cheese, sharp
1
Sour cream
2
Scallions (white and green parts), sliced