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Chicken Tamale Pie

Food Network Kitchen
  • 60 minutes
  • Serves 6

INGREDIENTS

3 cups

Chicken, cooked

1 15 ounce can

Black beans

1 1/2 cups

Chicken broth

1 1/2 cups

Salsa, prepared

1 tbsp

Chili powder

3/4 cup

Cornmeal

1

Kosher salt and freshly ground black pepper

1 tbsp

Butter, unsalted

1 cup

Cheddar cheese, sharp

1

Sour cream

2

Scallions (white and green parts), sliced