INGREDIENTS
1 cup
unsalted butter
1/2 cup
granulated sugar
1 cup
packed light brown sugar
2
large eggs
1 tsp
vanilla extract
2
and 1/2 cups all-purpose flour
1 tsp
baking soda
1/2 tsp
salt
1 cup
semi-sweet chocolate chips
1 cup
toffee bits (Heath Bar Bits ‘o Brickle baking pieces)