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Buffalo Chicken Mac and Cheese

deepsouthdish.com
  • 110 minutes
  • Serves 4 to 6

INGREDIENTS

1/2 lb

medium short cut pasta (elbows, shells)

3 cups

cooked shredded or chopped chicken

8 oz

Velveeta cheese , cubed

1

condensed Cheddar cheese soup

1 cup

milk

1 cup

shredded sharp cheddar cheese

1

packet of Ranch Dressing and Dip Mix (like Hidden Valley)

1/8

to 1/2 cup of hot sauce , or to taste