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Bacon Corn Chowder

Joan Baskin
  • 45 minutes
  • Serves 4

INGREDIENTS

6

bacon strips, diced

3/4 cup

diced celery

1

small onion, diced

1 cup

diced potato

1 cup

water

1 14.75 ounce can

cream-style corn

1 cup

milk

1/2 tsp

seasoned salt

1/2 tsp

salt

1/4 tsp

garlic powder

1/8 tsp

pepper