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Beef Stroganoff Recipe

Tricia, Saving Room for Dessert
  • 45 minutes
  • Serves 4

INGREDIENTS

1 tbsp

mild paprika

1 tsp

salt

1 tsp

fresh ground black pepper

1 lb

sirloin steak (cut into strips)

1 cup

beef broth (low sodium)

1 tbsp

cornstarch

2 tbsp

vegetable oil (divided)

2 tbsp

unsalted butter (divided)

1 lb

button mushrooms (sliced)

3

medium shallots, (thinly sliced)

1 cup

dry white wine

1 tsp

soy sauce

1 tsp

Dijon mustard

1 tsp

Worcestershire sauce

1 tbsp

fresh thyme leaves

1 cup

sour cream

1/4 cup

chopped fresh parsley leaves

Egg noodles, mashed potatoes or rice for serving