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Rhubarb Smoothie

Shauna Oberg
  • minutes
  • Serves 1

INGREDIENTS

1/2 cup

Rhubarb, frozen

1 cup

Almond milk, unsweetened

3 tbsp

Oatmeal, cooked

1 tbsp

Honey

1/4 tsp

Cinnamon

1/4 cup

Greek yogurt, plain

3

Ice cubes, small

½ tsp. ground flax