INGREDIENTS
6 cups
Chard
4
Garlic cloves
1/2 tsp
Oregano, dried
1 15 ounce can
Tomatoes seasoned with basil garlic & oregano
1 15 ounce can
White beans
1
Yellow onion, medium
1 16 ounce package
helf-stable gnocchi
1/4 tsp
Kosher sea salt
1/4 tsp
Pepper, fresh ground
1 1/3 tbsp
Olive oil, extra virgin
1/2 cup
Mozzarella cheese, part-skim
1/4 cup
Parmesan cheese
1/2 cup
Water