INGREDIENTS
4 cups
dried macaroni
4 tbsp
butter
1/4 cup
all-purpose flour
2 1/2 cups
1% milk
1 tsp
dry ground mustard
1
egg , lightly beaten
8 oz
extra sharp cheddar cheese , shredded, divided
5 oz
reduced-fat cream cheese
2 oz
Swiss cheese , shredded
1 oz
Parmesan cheese , grated
3 oz
fresh baby spinach , chopped
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/2 tsp
ground white pepper
1/8 tsp
cayenne pepper
1/8 tsp
paprika
1/8 tsp
thyme