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Creamy Sweet Potato Coconut Soup

Natasha, Natasha's Kitchen
  • 45 minutes
  • Serves 6

INGREDIENTS

8 oz

or about 6 strips bacon, diced

1

medium onion (diced (about 1 cup))

2

garlic cloves (minced)

1

large celery rib (diced (1 "stick" of celery))

2

lbs 3 medium sweet potatoes, peeled and diced

1/2 tsp

dried thyme leaves

4 cups

reduced sodium chicken broth

1 cup

coconut milk (I used "original")

2 tsp

Salt and 1/8 tsp ground black pepper (or to taste)

2 tbsp

parsley to garnish (optional)