Easy Chana Dal Recipe. Split Chickpea Soup

INGREDIENTS

1/2 cup

chana dal - split chickpeas (or use split peas)

2 cups

water

large tomato

3 cloves

garlic

1/2

inch ginger

1 tsp

ground coriander

1/4 tsp

turmeric

1/4 tsp

paprika

1/4

to 1/2 tsp cayenne

1/3

to 1/2 tsp salt

1/2 tsp

oil

1/2 tsp

cumin seeds

generous pinch of asafetida hing

1/2 tsp

garam masala

1/4 tsp

cayenne

1/4 cup

chopped cilantro