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Mexican Street Corn Salsa

Lillie, Lillie Loves Macros
  • 10 minutes
  • Serves 6 to 8

INGREDIENTS

1 handful

Cilantro

2

ears Corn

1/4 tsp

Garlic powder

1

Lime

1/4 cup

Red onion

1

good pinch Kosher salt and pepper

1 tbs (15 g) cotija (can sub feta or parmesan if you don't have it.)

1 person Recommend This Recipe