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Chicken Fajita Kebabs

Jaclyn, Cooking Classy
  • 32 minutes
  • Serves 5

INGREDIENTS

2 tsp

lime zest

3 tbsp

fresh lime juice

3 tbsp

orange juice ((mandarin or navel))

3 tbsp

olive oil, (plus more for brushing grill)

1 tbsp

minced garlic ((3 cloves))

1 tsp

packed brown sugar

2 tsp

chili powder ((preferably 1 tsp regular 1 tsp ancho))

2 tsp

ground cumin

2 tsp

minced canned chipotle pepper, (or more to taste (about 1 pepper))

3 tbsp

minced fresh cilantro, (plus more for garnish)

1 tsp

salt

3/4 tsp

freshly ground black pepper

1 3/4

lbs boneless skinless chicken breasts, (diced into 1 1/4-inch pieces)

1

large yellow onion (peeled and diced into 1-inch chunks)

3

bell peppers (preferably 1 red, 1 yellow, 1 green), (cored and diced into 1-inch pieces)