INGREDIENTS
2 cups
Egg
1/2 oz
Active dry yeast
1 cup
Brown sugar, firmly packed
1 tbsp
Cinnamon, ground
1
pkg Colored decorating sugar, green
1
pkg Colored decorating sugar, purple
1 cup
Confectioners' sugar
6 cups
Flour
1
pkg Gold/yellow colored decorating sugar
1/2 tsp
Nutmeg
1/2 cup
Raisins, light or dark or a mix of both
1 1/2 tsp
Salt
1/2 cup
White sugar
2/3 cup
Pecans
3/4 cup
Butter
1 cup
Milk
3/4 cup
Water
1
Small plastic baby (available at cake supply stores)