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Fudgey Black Bean Zucchini Cookies

Alexis Joseph, MS, RD, LD
  • 25 minutes
  • Serves 16

INGREDIENTS

1 15 ounce can

Black beans

1/4 cup

Cacao powder

4

Medjool dates, pitted

1

Zucchini, medium

2 tbsp

Almond butter

1/4 cup

Oats, old-fashioned

1 tsp

Baking powder

1/3 cup

Chocolate chips + more

1/4 tsp

Salt

2 tsp

Vanilla extract

1/2 cup

Coconut suga