INGREDIENTS
3 pieces
Boneless Skinless Chicken Breasts
Salt and Pepper to taste
1/2 tsp
Italian Seasoning
3 Tablespoons
olive oil
2 cloves
garlic, finely chopped
1 can
Chicken Broth
1 Cup
Heavy Cream
2 Cups
Penne Pasta
1/4 tsp
Dried Basil
2 Cups
Grated Parmesan Cheese
3/4 Cup
Mozzarella Cheese