Cheesy Butternut Squash Pasta Bake

dry pasta (I used bow tie)

small butternut squash

Tbl. butter

button mushrooms, sliced

sprig fresh thyme leaves or 1/2 tsp. dried thyme

Tbl. flour

milk

shredded cheese (I used cheddar and 2 Tbl. goat cheese)

fresh spinach or kale

Mrs. Dash Garlic & Herb seasoning

salt & pepper

slices bacon, cooked and crumbled (omit for vegetarian version)