INGREDIENTS
1 tbsp
olive oil
1/2
medium onion (chopped)
1 cup
tomato sauce
1 clove
garlic (minced)
1/4 tsp
red pepper flakes
1 tsp
kosher salt
1/2 tsp
freshly ground black pepper
1/4 cup
fresh parsley (chopped)
4
large eggs
1/4 cup
grated parmesan cheese