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CRACK ROLLS (You can't eat just one. ) Recipe

sharon dugas
  • minutes
  • Serves

INGREDIENTS

1

loaf (16 ounces) thinly sliced white bread, crusts removed

1

package (8 ounces) cream cheese, softened

3/4 cup

confectioners sugar

1 cup

sugar

1 1/2 tsp

ground cinnamon

3/4 cup

butter, melted