Chocolate Peanut Butter Mousse Tarts (Low Carb and Gluten-Free)

INGREDIENTS

Crust::

1/4 cup

butter

1/4 cup

cocoa powder

3 tbsp

granulated erythritol (or sugar)

large Safest Choice Egg, lightly beaten

1 cup

almond flour

3/4 cup

unsweetened, shredded coconut

1/2 cup

chopped walnuts

1/2 tsp

vanilla extract

Filling::

8 oz

cream cheese, softened

1 cup

creamy peanut butter

1/2 cup

whipping cream

1/4 cup

powdered erythritol (or powdered sugar)

1/2 tsp

vanilla extract

Chocolate Glaze::

5 tbsp

butter

2 oz

unsweetened chocolate, chopped

2 tbsp

powdered erythritol (or 1/4 cup powdered sugar)

1/4 cup

cocoa powder

1/4 tsp

vanilla extract

drops stevia extract (omit if using sugar)