INGREDIENTS
1 cup
almond flour
3/4 cup
tapioca flour
1/4 cup
coconut flour
2 tsp
baking powder
salt
2
eggs
1/4 cup
melted coconut oil
1 tsp
apple cider vinegar
1 cup
Silk Almondmilk 96 oz Unsweetened Vanilla
1 tsp
vanilla extract
1/2 cup
ripe mango (, chopped)
1 cup
ripe mango (, diced)
1 cup
coconut cream (, chilled)
1 tbsp
real maple syrup