INGREDIENTS
2
Cod, fillets
1/2 lb
Scallops
1/2 lb
Shrimp
2
Garlic cloves
1
Onion
4
Sweet potatoes
1/4 cup
Coconut milk
4 cups
Fish or chicken stock
2 tbsp
Lemon juice, fresh
1 1/3 tbsp
Cajun seasoning
1
Sea salt and freshly ground black pepper
4 tbsp
Coconut oil