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Lobster and Mango Salad

Paleo Leap | Paleo diet Recipes & Tips
  • 15 minutes
  • Serves

INGREDIENTS

6 oz

Lobster meat, cooked

1 clove

Garlic

1/2 cup

Grape tomatoes

1

Mango

1

Parsley, Fresh

1

head Romaine lettuce

2

Eggs, hard

1 tsp

Dijon mustard

1 tbsp

Lemon juice, fresh

1

Sea salt and freshly ground black pepper

2 tbsp

Apple cider vinegar

1/4 cup

Olive oil, extra-virgin