Favoreats
Favoreats LLC
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INGREDIENTS
4
lbs Oxtails
2
Bay leaves
3
Carrots
4
Garlic cloves
1 tsp
Garlic powder
1 can
Lima/butter beans
2
Onions, large
1 tsp
Pimento
2 tbsp
Red pepper flakes or 1 scotch bonnet pepper
3
Scallions
1
bunch Thyme, fresh
1 cup
Tomatoes
4 cups
Beef broth, low-sodium
2 tsp
Tomato paste
2 tbsp
Ketchup
1 tbsp
Soy sauce
1 tbsp
Worcestershire sauce
4 tsp
Paprika, hot
1 tbsp
Salt