INGREDIENTS
4
Salmon, fillets
2
Avocados, ripe
2 cups
Cherry tomatoes
1/4 cup
Cilantro, fresh
3
Garlic cloves
2
Green onions
2
Jalapeno peppers
2
Lime, Juice of
1
Red onion
1 tsp
Cayenne pepper
2
Sea salt and freshly ground black pepper
1/4 cup
Olive oil
1 tsp
Cumin
1/4 cup
Orange juice, fresh