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Slow Cooker Stout Chicken Stew

SkinnyMs.
  • minutes
  • Serves

INGREDIENTS

8

Chicken thighs, boneless skinless

1

Bay leaf

1/2 cup

Bell peppers, roasted

3

Carrots, large

3

stalks Celery, slices

1/4 cup

Flat parsley

2 cloves

Garlic

2

Potatoes of any variety, medium

3

sprigs Thyme, fresh

1

Yellow onion, medium

1 1/2 cups

Chicken broth, low-sodium

3/4 tsp

Black pepper

1/4 cup

Flour

1/2 tsp

Kosher or sea salt

2 tbsp

Olive oil

1 14 ounce can

Guinness