INGREDIENTS
2
Garlic cloves
1
inch Ginger piece
1/4 cup
Green onion
1 cup
Kale, fresh leaves
1
Peanuts, Toasted
1/4 cup
Red lentils
2
Sweet potatoes, medium
2
Tomatoes, ripe
1
Yellow onion
1 1/2 cups
Vegetable broth, low sodium
1 tbsp
Peanut butter, creamy
1
Black pepper, Freshly ground
1 pinch
Cayenne pepper
1
Sesame, Black
1/2 tsp
Turmeric
2 tsp
Coconut oil
1 tsp
Cumin, ground