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Butternut Ribbon Goat Cheese Pizza with Arugula-Pepita Pesto

Cookie and Kate
  • 45 minutes
  • Serves 2

INGREDIENTS

3 cups

Arugula, lightly packed fresh

1

Butternut squash, small

2

Garlic cloves

1 tbsp

Lemon juice, fresh

1

Black pepper, Freshly ground

1

batch Easy whole wheat pizza dough

1/2 tsp

Salt

1/2 cup

Olive oil, extra virgin

3/4 cup

Pepitas

5 oz

Goat cheese

1/2 cup

Parmesan cheese