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Three-Cheese Beef Pasta Shells

BettyCrocker.com
  • 80 minutes
  • Serves 8

INGREDIENTS

1 lb

(at least 80%) ground beef, lean

1 tbsp

Parsley, fresh

1

Egg

1

container Chive and onion cream cheese spread

1

jar Tomato pasta sauce, chunky

24

Pasta shells, jumbo

1/2 cup

Parmesan cheese, grated

1 1/2 cups

Shredded 6 cheese italian cheese blend

1/4 cup

Water

1 person Recommend This Recipe