INGREDIENTS
1 1/2 cups
all-purpose flour
3/4 cup
almond flour
2 tsp
baking powder
3/4 tsp
salt
3/4 cup
unsalted butter (room temperature)
1 1/2 cups
granulated sugar
3
large eggs (room temperature)
1 1/2 tsp
vanilla
3/4 cup
milk (room temperature)
1/4 cup
Amaretto liqueur
1/2 cup
granulated sugar
1/2 cup
water
1/4 cup
Amaretto liqueur
5
large egg whites
1 1/2 cups
granulated sugar
1 1/2 cups
unsalted butter (room temperature)
1 tsp
vanilla
1 cup
sliced almonds (toasted)