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Kindred's Milk Bread

catherine margaret o'donnell
  • 0 minutes
  • Serves 6

INGREDIENTS

3

Eggs, large

1/3 cup

Honey, mild

2 tbsp

Active dry yeast

5 1/3 cups

Bread flour

2 tbsp

Kosher salt

1

Sea salt, Flaky

1

Vegetable oil spray, Nonstick

4 tbsp

Butter, unsalted

1 cup

Heavy cream

3 tbsp

Nonfat dry milk