Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Bison, ground
1/2 cup
Flat leaf parsley
1
Garlic clove, large
1
heaping tbsp Mushroom
4
Egg
1
jar Bertolli gold label porcini & white truffle sauce
9 oz
All purpose flour
1 tsp
Fennel seeds, ground
1/2 tsp
Kosher salt
1/2 tsp
Nutmeg
1/4 tsp
Red pepper flakes
1
Olive oil
1/2 cup
Bread crumbs, plain fine
1 cup
Parmesan
1/2 cup
Whole milk