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Chicken Dumpling Casserole

Marlene Fulk
  • 90 minutes
  • Serves

INGREDIENTS

3

Chicken breasts, boneless

3 tsp

Wylers chicken granules

1/2 tsp

Sage, dried

2 cups

Chicken stock

1

can(s) Cr. of chicken soup

2 cups

Bisquick

1 tsp

Black pepper and salt as desired

1 stick

Butter

2 cups

Milk