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Cinnamon Crunch Pumpkin Knots

Lizzy T
  • 37 minutes
  • Serves 14

INGREDIENTS

1 cup

warm milk

1/2 cup

brown sugar

1/2 tsp

salt

1

package Red Star yeast

1/2 cup

pumpkin puree

1/2 cup

butter (softened)

2 1/2 tsp

pumpkin pie spice

2 tsp

cinnamon

2 tsp

vanilla

4 1/2 cups

all-purpose flour

1/2 cup

butter (melted)

1 cup

brown sugar

2 tsp

cinnamon

1 tbsp

cold butter

1/4 cup

brown sugar

1 tsp

cinnamon

1/4 cup

chopped pecans (optional)

1/2 tsp

pumpkin pie spice