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Avocado Corn & Bean Dip Recipe

thisladyblogs.com
  • minutes
  • Serves 8

INGREDIENTS

2

Avocados - Ripe but firm, sliced or chopped

1 can

White Corn - Drained

1 can

Black Beans - Drained

2 tbsp

Onion - Diced

1/4 cup

Fresh Cilantro - Chopped

4

Roma Tomatoes - Diced

1/4 cup

Red Wine Vinegar

1/4 cup

Olive Oil

1 tsp

Minced Garlic

1 tsp

Ground Cumin

1/2 tsp

Salt

1

Lime - Juiced