Recipe: Hawaiian Chicken Chop Salad

slices of thick cut bacon, chopped into bite sized pieces

thin cut boneless, skinless chicken breast (this is typically two breasts)

kosher salt

romaine hearts, chopped into bite sized pieces

a large avocado, chopped into bite sized pieces

a mango, peeled, pitted and chopped into bite sized pieces

green onions, finely chopped

toasted macadamia nuts, roughly chopped

Creamy Mango Dressing