Butternut Squash + Charred Brussels Mac and Cheese with Buttery Bacon Ritz Crackers

INGREDIENTS

slices Bacon, thick cut

3 cups

Brussels sprouts

4 cups

Butternut squash

1/4 tsp

Mustard powder

1 lb

Your favorite short cut pasta

1 tsp

Brown sugar

1/4 tsp

Cayenne pepper

1/4 cup

Flour

1/4 tsp

Nutmeg, ground

1/4 tsp

Salt

1 pinch

Salt and pepper

2 tbsp

Olive oil

1 1/2 cups

Ritz crackers

4 oz

Blue cheese

4 tbsp

Butter

1 cup

Fontina cheese

1/2 cup

Heavy cream

3 cups

Milk

2 1/2 cups

White cheddar cheese, sharp