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Cinnamon Roasted Butternut Squash

Flying on Jess Fuel via Angel's Homestead
  • minutes
  • Serves

INGREDIENTS

1

medium butternut squash, peeled, seeded and cut into 1-inch cubes (about 6 cups, cubed)

2 tbsp

olive oil

2 tbsp

coconut sugar (or brown sugar)

1/2 tsp

cinnamon

1/4 tsp

sea salt