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Strawberry Mascarpone Layer Cake

Beyond Frosting
  • minutes
  • Serves

INGREDIENTS

2 cups

granulated sugar

1/2 cup

vegetable oil

3

large eggs

1 tbsp

vanilla extract

1/2 cup

light sour cream

2 1/2 cups

all-purpose flour

3 tsp

baking powder

1 tsp

salt

1 1/4 cups

milk (I use nonfat)

2 cups

strawberries (303g), pureed

1 tbsp

lemon juice

2 tbsp

granulated sugar

1 tbsp

flour (8g), sifted

2 1/2 cups

heavy whipping cream

1 1/4 cups

powdered sugar

1 tsp

vanilla extract

16 oz

mascarpone cheese, cold