INGREDIENTS
1
Egg, large
1 tsp
Vanilla bean paste
1 1/2 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
1/4 cup
Brown sugar
1 1/2 tsp
Cinnamon
1 tbsp
Cornstarch
6 tbsp
Granulated sugar
2 tsp
Vanilla
1
Butter
3 tbsp
Butter
1 tbsp
Butter, unsalted
1 cup
Buttermilk
1 1/4 cups
Half-and-half