INGREDIENTS
2 tbsp
olive oil
1
onion, finely chopped
2 cups
chopped celery
2 cups
sliced carrots
3
garlic cloves, minced
2 tbsp
grated fresh ginger *
8 cups
chicken broth
3
boneless, skinless chicken breasts
1 tbsp
apple cider vinegar
1/4 tsp
turmeric *
1 tsp
salt
3 cups
broccoli florets
1 1/2 cups
frozen peas
1/4 cup
chopped parsley