INGREDIENTS
1 pint
Cherry tomatoes
1
Garlic clove
2
lbs Heirloom tomatoes, large
1 cup
Herbs, mixed fresh
1 cup
Scallions
3
Eggs, whites, hard
1 cup
Chile sauce
3 tbsp
Lemon juice, fresh
1
Louie dressing
1 cup
Mayonnaise
2 tbsp
Sweet pickles
2 dashes
Tabasco sauce
3 dashes
Worcestershire sauce
1 tsp
Black pepper, freshly ground
1 tsp
Paprika
1 tsp
Salt
1
Salt, Coarse
1
Salt and freshly ground black pepper
1 tbsp
Olive oil, extra-virgin
1 tsp
Sherry vinegar
1
Heirloom tomato salad