INGREDIENTS
3 oz
Deli ham
2
lbs Pork shoulder, boneless
6
Garlic cloves
1 cup
Chicken stock
1/3 cup
Dijon mustard
1
Dill pickle, whole
2 tbsp
Lime juice, fresh
1 tsp
Kosher salt
6
6-in. sub rolls
3 oz
Swiss cheese
1 teaspoon orange zest plus 1 tsp. fresh orange juice