INGREDIENTS
1 lb
Shrimp, medium
2
Lemons
1/2
Red cabbage (1 1/4 to 1 1/2 pounds), large
1/2
Red onion, medium
2
Eggs, large
2 tsp
Dijon mustard
1/2 cup
All-purpose flour
2 tsp
Paprika
1
Salt and ground pepper, Coarse
5 tbsp
Vegetable oil
1 1/2 cups
Panko