INGREDIENTS
1 cup
Cherry tomatoes
2 cloves
Garlic
1/4 cup
Italian (flat-leaf) parsley, fresh leaves
1
Red bell pepper, medium
1 cup
Yellow onions
1
Yellow squash, medium
1
Zucchini, medium
1 tsp
Italian seasoning
1/4 tsp
Red pepper flakes
1/2 tsp
Salt
2 tbsp
Olive oil
1/2 cup
Feta cheese