Favoreats
Favoreats LLC
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INGREDIENTS
1
Fennel bulb (about 12 ounces), large
1
Golden beet (about 1 pound), large
2
Parsnips (about 10 ounces), large
2
Russet potatoes (about 1 1/2 pounds), large
1
Black pepper, Freshly ground
2 tsp
Kosher salt
1 1/2 cups
Heavy cream
1 1/2 cups
Parmesan cheese